Climate change

Farmer’s Crop Choices in Urban Farming Under Climate Change Scenarios: A Case of Kinondoni District, Tanzania

Leave a Comment / Vol 6, Issue 3 /

Authors: Asnath Alberto Malekela (Mwalimu Nyerere Memorial Academy, Tanzania) and Luzabeth Kitali (Mwalimu Nyerere Memorial Academy, Tanzania) Abstract: This study investigates factors for crop choices in urban farming. For many years, agriculture was seen as a rural activity but with the increased population in cities, urban farming has become essential for enhanced food security. Farmers […]

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The Use of African Indigenous Knowledge Systems in Climate Change adaptation in Zimbabwe

Leave a Comment / Vol 5, Issue 6 /

Authors: Liberty Takazira (University of Zimbabwe) and Prince Dzingirayi (Women’s University in Africa, Zimbabwe) Abstract: Climate change is a topical issue that poses threats to human development. Climate change has economic, social and ecological consequences to agriculture and food security. Therefore, incorporating Indigenous Knowledge System is an important strategy in promoting climate resilient innovations, enhancing

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Effects of Climate Change Adaptation Strategies on Maize Productivity among Smallholder Farmers in Dodoma, Tanzania

Leave a Comment / Vol 4, Issue 6 /

Author: Prof. Aurelia Ngirwa Kamuzora, PhD (Mzumbe University, Tanzania) Abstract: This study sought to establish the impact of climate change adaptation strategies on maize productivity among smallholder farmers in Dodoma, Tanzania. Employing a cross-sectional research design, data was collected from 274 respondents who were randomly selected. A structured questionnaire was utilized for data collection, and

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Management of Climate Changes in Turkana County, Kenya

Leave a Comment / Vol 4, Issue 6 /

Author: Vundi Nason (St. Paul’s University, Kenya) Abstract: This study dealt with management of climate changes in Turkana County, Kenya. The study used the descriptive design. The target population was 200 household-heads identified from Loima and Turkwel Wards. A sample of 60 household-heads was randomly drawn to participate in the study. A questionnaire was used

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